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#1 | |
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Just call me Slappy.
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Quote:
![]() Man knows whereof he speaks. Two weeks is plenty of time to equlibrate the wood. Also, fill it up with cigars. A full refrigerator will keep a constant temperature better, as the door is being opened all the time, than an empty one. Fill it up and after the cigars have equilibrated you will have a much more stable reading. If there is a leak, your cigars at 60% won't suffer.
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I may be easy, but I'm sure as hell ain't cheap.... |
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#2 | |
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Chutney Lovebusciut
Join Date: Oct 2008
First Name: Chutney
Location: On the shores of Loch Shiel
Posts: 4,291
Trading: (67)
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Quote:
And this old dude knows what he is talking about.
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That's when I got it. - Tristan (Shack XX) |
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#3 |
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Postwhore
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I Definitely Agree With The Above Posts!
I Prefer 60-65 RH For All My Cigars; I've Tried Just About Every RH Over The Years. I've Had My Waxing Moon Humi For Approximately 1 Year, Now, & The RH Varies From 63-67 Depending On The Seasons Of The Year. I Always Use Boveda Seasoning Packs For 14 Days To Season My Humis & Calibrate My Hygrometer Right Before I Season. I Use A Combination Of 65 RH Boveda Packs & Shilala's Beads To Maintain RH In The Humi. Good Luck & Fill Your Humi With Cigars After The 2 Week Seasoning Period. That Will Definitely Help Maintain RH.
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#4 |
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Yes I am a Pirate
Join Date: Oct 2008
Location: 33°46′08″N 86°28′16″W / 33.76895°N 86.471037°W
Posts: 2,776
Trading: (52)
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Another bump for galaga! fill that puppy up and then let it stabalize. It will ALWAYS act differently full over empty.
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Ceilin' fan it stirs the air, Cigar smoke does swirl. The fragrance on the pillow case, and he thinks about the girl. Thanks, JB, 1975. |
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