Anyone here buy beef from a local farm?

[forgop]

Originally Posted by RevSmoke

Buy my beef and pork from local farmers and have it processed at a local butcher - always excellent. In fact, was just talking about getting a half.

Find out if you are tlaking live weight price or what?

Peace of the Lord be with you.

I'd think by saying what a quarter/half/whole weight is around 200#/400#/800#, they're talking actual processed weight.