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#1 |
Keep It Simple
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Yeah. For about the same price you can get a Nice Ashton VSG, and they are very consistent. I love the VSG, the last couple i have had, had a slight hint of pumpkin spice. IT WAS AMAZING.
Knip.
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Leave No Cigar unsmoked! |
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#2 |
Fatter than you!
Join Date: Oct 2008
First Name: Larry
Location: A little place called home.
Posts: 5,397
Trading: (44)
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For the price and something similar, I like Diamond Crown Maximus
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If we weren't supposed to eat animals, then how come they're made of meat? You can never have too many cigars, they are like an investment in good times. ![]() |
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#3 | |
Keep It Simple
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Knip.
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Leave No Cigar unsmoked! |
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#4 |
Fatter than you!
Join Date: Oct 2008
First Name: Larry
Location: A little place called home.
Posts: 5,397
Trading: (44)
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It is made by Fuente, kind of like a regular production Opus. Some have even speculated it is the same blend.
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If we weren't supposed to eat animals, then how come they're made of meat? You can never have too many cigars, they are like an investment in good times. ![]() |
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#5 |
Gramps 4x's
![]() Join Date: Oct 2008
First Name: Horatio Seymore Hiny
Location: Boca Raton - North of La Habana
Posts: 8,774
Trading: (8)
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I have always found them to be very strong young but amazing when aged.
They tone down to just the right point after a few years. I was just handed a very aged Churchill size (don't know them well enough) by a good friend and will probably light it up in the next few days or over the weekend. Doubt very much I will be disappointed.
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Little known fact: I am a former member of the Village People - The Indian |
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