DBall smoking blind NCs...

[akumushi]

I think that the two categories are similar but not completely related, the PTC taster/non-taster test is used to find out whether or not you have the particular genes that allow you to taste that chemical and other closely related ones, whereas if I understand it right, the non-taster, taster and supertaster categories of the other article refer to the concentration of tastebuds you have on your tongue and therefore how sensitive your sense of taste is to all flavors. That article breaks breaks the distribution down as 25% non-tasters, 50% tasters and 25% supertasters, so that trend basically just follows the bell curve.

[HK3-]

Looking forward to watching this thread. Thanks for taking one for the team Dan.

[Doctorossi]

Originally Posted by HK3-

Thanks for taking one for the team Dan.

Well, I don't expect Dom sent crap.

[Doctorossi]

Originally Posted by Doctorossi

Well, I don't expect Dom sent crap.

Perhaps I spoke too soon.

[DBall]

Originally Posted by Doctorossi

Perhaps I spoke too soon.

I don't think he sent 'crap', I just think everyone's tastes are different. Mine, clearly, are not in line with people who enjoy that last cigar...

[Doctorossi]

Originally Posted by DBall

I don't think he sent 'crap', I just think everyone's tastes are different.

I don't know, man... I know you're having fun with language and presentation here, but that one sounded tres harsh. As I try new (to me) things, I occasionally encounter a stick that does little or nothing for me, but I really can't recall the last time I had anything that made me want to bleach my mouth!

I'm contemplating pleading with you to accept a second blind bundle from me, for fear of NCs being too narrowly represented (no offense, Dom!). I have some things I'm pretty confident you'll enjoy and find appreciable flavors in... after a suitable break for you, of course.

[wayner123]

Originally Posted by akumushi

I think that the two categories are similar but not completely related, the PTC taster/non-taster test is used to find out whether or not you have the particular genes that allow you to taste that chemical and other closely related ones, whereas if I understand it right, the non-taster, taster and supertaster categories of the other article refer to the concentration of tastebuds you have on your tongue and therefore how sensitive your sense of taste is to all flavors. That article breaks breaks the distribution down as 25% non-tasters, 50% tasters and 25% supertasters, so that trend basically just follows the bell curve.

According to the first article:

Supertasters have a gene that allows them to taste the bitterness of a chemical called PROP (propylthiouracil). If you place the PTC paper on your tongue and you taste bitterness, you know you are a supertaster.

It is only those who "have a much denser distribution of taste buds than medium and nontasters." And that amount is 25% which falls in line with all of the research and articles I have found. If you question which one you are personally, do either of the two tests that the first article recommends.


I don't want to continue to thread jack Dball's thread. If you want to discuss it more, let's start a new thread or PM. I am fascinated by the sense of taste. And to add to it, some will tell you that no matter how many tastebuds you have, if your sinuses are messed up, you won't "taste" anything.

[akumushi]

Originally Posted by wayner123

According to the first article:



It is only those who "have a much denser distribution of taste buds than medium and nontasters." And that amount is 25% which falls in line with all of the research and articles I have found. If you question which one you are personally, do either of the two tests that the first article recommends.


I don't want to continue to thread jack Dball's thread. If you want to discuss it more, let's start a new thread or PM. I am fascinated by the sense of taste. And to add to it, some will tell you that no matter how many tastebuds you have, if your sinuses are messed up, you won't "taste" anything.

Haha, I think we're both right, but that means that one of the articles has some inaccuracies. One states that 25% of people are supertasters and that a positive on the PTC test means that you are a supertaster, whereas the other states that 75% test positive for PTC, so either more people are supertasters than the first claims, or the PTC test is either unrelated, or only differentiates between non-tasters and "oher" tasters, lumping tasters and supertasters together.
I think I've muddled up your thread enough for now Dan, you had better hurry up and smoke another NC