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#11 |
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Ronin smoker
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Did a variation on a chicken bake recipe to use up some leftovers.
Lined a baking dish with stuffing, fried some pork chops until just shy of done, diced and mixed with some turkey gravy (why is there *always* gravy left when the turkey is gone?), threw that on the stuffing, topped with shredded cheddar and baked @ 350 for 15 minutes. Very tasty. Usually I make this with chicken and "Creme of..." soup (mushroom and celery are both good). Posted via Mobile Device |
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