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08-02-2009, 07:06 PM
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#3 |
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Fatter than you!
Join Date: Oct 2008
First Name: Larry
Location: A little place called home.
Posts: 5,397
Trading: (44)
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Re: Dry boxing...
I would steer clear of using a "flavored cigar" humidor for anything that you would like to taste the way it was intended for a very long time. Try baking soda and leave it open for some sunlight. Make sure there is no lingering smell before you put anything in it.
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If we weren't supposed to eat animals, then how come they're made of meat? You can never have too many cigars, they are like an investment in good times. 
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