Pork, porcini and sage sausages - Cigar Asylum Cigar Forum

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Pork, porcini and sage sausages

11-23-2013, 08:11 AM

dijit

Have My Own Room

Join Date: Feb 2012

First Name: Mike

Location: Brownsburg, Indiana

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Re: Pork, porcini and sage sausages

Quote:

Originally Posted by Chainsaw13

I'm waiting until I get back from out of town before ordering my new grinder. Got my eye on a LEM. How do you like your NT?

You lost me at NT

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