Saki?

[bigliver]

Originally Posted by sonic_mike

I like sake (at least what they sell at the sushi spots)but I will look for Okinawan Awamori next time I go to the Asian mart. wold you recommend it cold or hot?

Okinawans drink it cold over ice mixed with water and that's the way I have it. I'm not a big fan of hot saki, but to each his/her own. Awamori traditionally is saki that has been twice distilled and I find it to have much smoother finish than saki from mainland Japan.