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#12 | |
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Just call me Slappy.
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Quote:
![]() Man knows whereof he speaks. Two weeks is plenty of time to equlibrate the wood. Also, fill it up with cigars. A full refrigerator will keep a constant temperature better, as the door is being opened all the time, than an empty one. Fill it up and after the cigars have equilibrated you will have a much more stable reading. If there is a leak, your cigars at 60% won't suffer.
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I may be easy, but I'm sure as hell ain't cheap.... |
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