Review terminology

[troutbreath]

Originally Posted by RatherUneek

Great information, but I am still looking for something. I have heard the term "barnyard" used to describe flavor and have always wondered what exactly barnyard would taste like. I didn't see it on any of the flavor wheels. Can someone please tell me where they would put it on the wheel or what flavors on the wheel that it may be close to. Thanks!

I usually hear "barnyard" used in reference to a scent/fragrance off the cigar, usually unlit. I usually associate this naming with the smell of a barn -- hay, grass, cow poop. It would be a deep, organic smell, with possibly some lighter (hay, grass) hints, too.

Personally, I can imagine the taste associated with grass or hay. But, I'll trust other's tastes on cow poop.