Homebrewers - Whats in the fermenter?

[rack04]

Originally Posted by rack04

Test run of my new two burner, single tier stand and 15.5 gal sanke keg HLT and BK tomorrow. I like the idea of double the beer in about the same amount of time. I need to plan it right because my temperature controlled chest freezer will only hold two 6 gallon better bottles at a time.

Well the inaugural brew was a success. No issues to speak of. Got 10.50 gallons fermenting away. Just wished I had a bigger chest freezer because tomorrow would be a great opportunity to brew.