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#1 |
Park Drive Smokehouse
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I had a few people over at the house last night for the USC/Hawaii game so I decided to do some beef back ribs, moink balls, potatoes, green salad, and steamed rice.
I loaded the charcoal basket with briquettes in my brick pizza oven for the long and slow burn with a chunk of oak for smoke. The potato wedges roasted with drippings from the ribs above on the rack. I kept everything simple and fast last night, using Sweet Baby Ray's Chipotle bbq sauce for the ribs and moink balls. ![]() ![]() ![]() ![]() |
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#2 |
Gravy Boat Winnah.
![]() Join Date: Oct 2008
First Name: Pete
Location: my attorney has advised against giving this information to insane people
Posts: 5,326
Trading: (22)
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looks great! Homemade pizza oven? A friend of a friend did a build like that a couple years ago, looks like it would be very rewarding. I assume "moink" is a shortened version of "moo-oink" meatballs in bacon?
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#4 |
The Dude Abides
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What a fantastic setup! Food looks delicious!
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__________________
"An armed society is a polite society. Manners are good when one may have to back up his acts with his life." – Robert A. Heinlein |
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#7 |
Dad Jokester Supreme
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...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
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