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#1 |
Haberdasher
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Been sitting on this jewel for a while and waiting for an opportune time to toast it - a 30's German Sumatra wrapper/Habana filler Wolff Hamburg Figurado (See http://www.cigarasylum.com/vb/showpo...&postcount=454). David Shane told me 6 months ago to grow a pair and smoke it and not spend my life sitting on it. I was away on a 4-day golf trip this past weekend and decided to take it. I was able to allow several cigar buddies to enjoy a toke or two off it as well. It was quite a treat for all.
Some notes:
Jamie ![]() ![]() ![]() ![]()
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#2 |
Still Watching My Back
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Great review, something surreal about smoking a cigar as old as the folks in the retirement home. Think of everything that has happened in the world since this cigar was rolled...
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#4 |
Cranky Habanophile
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Thanks for the review Jaime. Smoked one of these a few herfs ago. Had that nice toasted bread flavor that many old smokes share, a very enjoyable smoke.
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#5 |
Think Blue!
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Jamie, you smoked it! Seeing that you enjoyed it is the payoff, thanks for sharing your experience with us brother!
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#7 |
Haberdasher
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Exactly, Edwin. I think this is the first time I've had an old or cherished smoke where I was expecting something great and it actually paid off.
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#8 | |
Dogbert Consultant
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#9 |
Critiquing Perique
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It never ceases to amaze me that there are cigars out there with this kind of age and still smoke.
Jaime, while I probably would have needed a boot in the ass to actually hold a flame to something like this as well, the fact you went for it is awesome. |
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#10 | |
Dogbert Consultant
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"Ignoring all the racket of conventional reality" - Keller Williams |
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#12 |
Haberdasher
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I figured they rolled the thing to be smoked, it's just no one had a perfect opportunity to do it yet. Let's just say it fell through the cracks until David Shane sent it my way.
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#13 |
Have My Own Room
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Just found this. Thanks for posting it...I'd sometimes wondered what a German cigar from around WW2 would have been like (i.e. normal vs. dry-cured, source of leaf etc.).
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