Re: The Cocktail Thread- Shaken or Stirred?
I mostly drink IPA's, red wine, or Scotch (single malt)
...but every once in awhile I like a Manhatten, I make mine with Crown Royal, two parts, sweet vermouth, one part, Agostura bitters, shaken with a cherry.
My wife likes the Hendricks gin with a cucumber slice and tonic, when she is not drinking scotch with me. I actually got he drinking scotch, but she hasn't tried a cigar yet! Cheers!
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No function well beer without.
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