Quote:
Originally Posted by mosesbotbol
Someone else recommended LEM as well. Those LEM's ain't cheap. The one he mentioned was $450...
I am looking to do 2-3 lbs of chunk beef "beef for grinding" for hamburger. I was hoping something simple would do it, no?
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Got a KitchenAid mixer? If so, the attachment works just fine for that amount.
This is the one I have,
https://smile.amazon.com/LEM-Product...70_&dpSrc=srch
For under $100, will work just fine for 2-3lbs.