Re: What's in your smoker?
Quote:
Originally Posted by T.G
Both Costco and Sam's have multiple suppliers for beef and pork, so what might be in one region might not hold true in your area.
Out here in California, I've found that Costco beef is better, in part because they sell choice and prime only. Pork isn't graded by the USDA, it either passes or it doesn't, and I can't say that I've noticed any quality difference between the two club stores out here so long as you avoid the solution plumped cuts.
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Which cuts are those? 
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