Quote:
Originally Posted by jjirons69
Anyone else got one they like, post it for us to try. I'd like to try a good beef rub.
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I found this recipe on the net and have used it on pork butt. Since I had some left in my shaker I decided to use it on my brisket yesterday. It turned out very tasty. The brown sugar was sort kind of non-standard as I understand it, but the blend worked well.
1/4 cup brown sugar
1/4 cup paprika
3 tablespoons salt
2 tablespoons black pepper
1 tablespoon cayenne
2 teaspoons dry mustard