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Old 01-13-2017, 09:43 AM   #11
T.G
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First Name: The Other Adam
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Default Re: Smoking Gun Food Smoker

Ben, do you have a sous vide cooker?

I saw a writeup the other day about how someone took a salmon filet, put it in a ziploc bag, filled the bag with smoke and let it sit for 15-20 minutes, then did the immersion method to evacuate the bag before cooking it in the water bath.

They said it worked out pretty well.
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