Quote:
Originally Posted by Stevez
That briskett looks awesome Jeff. I haven't smoked one since Christmas and it was an overwhelming success. My new favorite. I do have to say I am now intrigued by the Chuck roast. Never done one, but that too looks incredible. Thanks and let us know how your briskett turned out.
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Thanks Steve, it was good, not my best, I think it was the rub I used, wasn't the best one I've used. My mom and in-laws and family loved it, so I won't complain to much.