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Old 07-11-2011, 06:33 PM   #2480
wayner123
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Default Re: What's in your smoker?

Quote:
Originally Posted by forgop View Post
The last couple of times I've fired up the WSM, it's been a bear with temps. The last time or two, I struggled to get temps over 210 and this time, I somehow got temps up to 300+ after foiling the BBR's and had a hell of a time getting them back down.
What is the ratio of wood to charcoal that you are using? I find that if I use too many wood chunks, I have a harder time keeping the temp stable.
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