Re: Wine Cooler or Regular Cabinet Humidor ?
Quote:
Originally Posted by AdamJoshua
As as said you don't even have to plug it in, just make sure any drainage 'holes' are sealed up, food grade silicon is what to use, throw in a couple pounds of beads and your sticks. Unless it's crazy hot where you are, then you might consider using the cooling feature, if not, why bother?
Is that KL in a drip pan type area? If you keep it unplugged you can get rid of that as well.
It's a nice enough box no reason for any buyers remorse, you might even find you like having it.
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That's some kind of gravel stuff that drys out excess moisture
Thanks
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