Re: 1st attempt at smoking/grilling ribs tomorrow
Good Luck!!
I did 2 racks this weekend and they turned out great!
I just put a dry rub on them an hr before I put them in the smoker and smoked them for 6 hrs or so @ 250-275.
The meat just fell off the bone and my family LOVED them.
Everyone has thier own ideas so just try out what works best for you!
Enjoy!
Shawn
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Not Crazy enough to be here....
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