03-18-2011, 08:57 AM
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#540
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Simple Pleasures - 2oL
Join Date: Oct 2008
First Name: Albert
Location: Marietta, Georgia
Posts: 4,602
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Re: Homebrewers - Whats in the fermeter?
Quote:
Originally Posted by kaisersozei
First dry hop infusion (Simcoe) went in to my Hopslam clone. SG = 1.020, so we're sitting right at 9% alcohol, thanks to the 1.5# of honey I added a few weeks ago. Tasted awesome.
Second dry hop infusion (Amarillo) goes in on Sunday, and I'll let it all sit for about a week until bottling.  |
Sounds tasty 
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