Quote:
Originally Posted by Costa
Hey guys; coffee machine crapped out. I am in need of a new one. I'd love an espresso/coffee maker that will grind as well. But I hear bad things about them (quality of espresso). Should I keep them separate? Any recommendations? TYIA and happy holidays.
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It begins with the budget, Costa. Then there is the grinder. It ends with the budget.
What is the budget (and don't forget Christmas is coming)?
Actual, good worthwhile espresso means good grinder ($$$), a pricey machine ($$$) and a substantial amount of bother; nearly espresso (but satill quite good) means a passable grinder ($$-$$$) and a very modest brewer ($$) like a mokapot or an AeroPress.
Excellent brewed coffee, non-pressurized, means a modest grinder ($$-$$$) and a french press ($$) or a manual dripper or manual pourover filter ($-$$).
There are many routes to coffee nirvana but they all require good quality, freshly roasted coffee, a little attention to brewing details and, if at all possible, a good conical burr grinder.