Cigar Asylum Cigar Forum - View Single Post

Mr B · 06-21-2010, 10:57 AM

Many people are Cold Smoking their steaks (about 1 hour)before using their Gas BBQ too.

Pour out a bottle of Paprika onto a Aluminum Foil tray and cold smoke for 1-2 hours. Small bottles of smoked Pap go for $8-$10 in the grocery store.

06-21-2010, 10:57 AM	#759
Mr B Livin' in a Van.... Join Date: Dec 2008 Location: North Bay Area, CA Posts: 3,233 Trading: (79)	Re: What's in your smoker? Many people are Cold Smoking their steaks (about 1 hour)before using their Gas BBQ too. Pour out a bottle of Paprika onto a Aluminum Foil tray and cold smoke for 1-2 hours. Small bottles of smoked Pap go for $8-$10 in the grocery store.