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Old 09-09-2014, 07:23 AM   #4533
jonumberone
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Join Date: Jun 2010
First Name: Dom
Location: Exit 8A
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Default Re: What's in your smoker?

I need to try smoking a Chorizo! Looks great, Adam.

Did some big cooks this weekend.
Friday Night I did some Rib tips and a brisket.

Brisket rubbed up


Rib tips





On the smoker, with a fatty.



Saturday I started with 25lbs of roastbeef.

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