Re: Non-drinker needing suggestions
The old standby... go with a 50/50 mix of champagne and orange juice. Champagne for the celbration and a little orange juice to make it a mimosa. Easy to drink... not likely to mess you up (unless you kill a whole bottle) and classy. Serve chilled in a champagne flute. Garnish with a maraschino cherry for a sweet treat at the bottom of the glass.
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