Thread: Pho
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Old 10-02-2009, 05:57 AM   #13
kayaker
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Default Re: Pho

I'm going to try your recipe next time. I forgot about it and used this one:http://vietworldkitchen.typepad.com/...odle-soup.html

I made the stock yesterday and will be making the pho tonight for supper.

If you follow the link, there are a couple of other pages about Pho, where it originated from some other tips for making and eating it.

One of her tips is that you can add daikon instead of the sugar. Maybe that is why your pho seemed too sweet.

In any case, I'll let you know how it turns out.
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