Quote:
Originally Posted by big_jaygee
im sure i could do that...but doesnt sound like it would be as fun as blowing it up....
all kidding aside. if it is going to be that much of a hassle just to get it serviceable as a wineador again, i would rather just use an ice chest. less worry, just toss in some beads and i am good to go.
thanks for all the tips, hints, and ideas
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I use one and it's absolutely hassle free.