Wer could go out right now and fill up a pick-up truck with geese.
All we need is my pellet gun and a keg.
This is the land of never-ending Canada Geese. We are utterly infested.
They're awful greasy birds. I bake them in a cooking bag on a rack with a couple cans of beer in there.
Then season to your liking. Fresh herbs are everywhere right now.
Basil her up, find an injector recipe you like, and have a nice caprese salad and grilled green beans or asparagus alongside.
I get if you stuffed her with zuchini it'd pull out that grease, too.
