Re: The best Bloody Mary
I prefer to use clamato ( its actually a Cesar) I prefer horseradish and always pretty much serve a salad with it. Pepproncini, shrimp, celery, stuffed olive. On occasion I will use a pearl onion, pickled green bean or asparagus. As to quantities, I think it is of personal taste. You can also use beef bullion and make a bloody bull. Dont forget black pepper, lime, celery salt and worstershire
sauce.
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