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Old 02-09-2009, 06:55 AM   #44
germantown rob
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Join Date: Oct 2008
First Name: Rob
Location: Philadelphia
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Default Re: The CA Fraternity of HomeRoasters (we dunnit)

I have been roasting for a year and a half now and just love it. I started with a roaster, that will go unnamed, until I killed it in 6 months, than I roasted in a dutch oven for 2 months until I got the HotTop. This last year I have learned a great deal about beans, harvest, shipping times, and roasting. I love that this hobby is so simple to get started on with immediate results you benefit from.

There is no going back for me, even if I could only get one green bean and no roaster or stove I will be firing up a wood fire and using a wok to roast just like the whole world did before the 50's.

I would sure love to have a room setup for a professional sample roaster or two and proper venting for non toxic breathing but that will wait till I have college payed for the daughter and the possible next little one. However a BBQ roaster could easily fit the budget with the same benefits as a roasting room.
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