Re: Steel Cut Oats
Interesting I hadn't seen this thread before. Been on a steel cut oat kick lately. Here's my method for making them.
1 C Steel Cut Oats
4 C Water
Pinch of salt
Add all ingredients to a pot, bring to a boil, turn off heat, cover and let sit on the stove over night. The next morning you have cooked oats. Just reheat before serving.
If you like them a little creamier, add a cup of milk (I use half/half) and stir.
Last time I added some maple syrup, vanilla and a splash of bourbon to them. Need to work on the ratios, but wasn't too bad.
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