[Volt]

Once a quarter we used to do that at my last Navy command. The section I worked at was all guys so the food was outstanding, no fu-fu food like salads, quiche, etc. Venison stew, filet mingons, steaks, cornbread, chilis, baked potatoes, etc. Stuff that sticks to the stomaches. where I work now is mostly women and it's lean cuisine out of a microwave..... They look good, but no real food where i work.