Re: What's in your smoker?
I have always been apprehensive about using this method, and since I am a fat guy,
I don't mind going up and down the stairs when it is time to replenish the coals. But
I'd be lying if I said I never thought of using a method like that on long cooks, of which
I do very few. Looking forward to some spares this weekend. I have a triple rack pack
that needs to be done up. That fact alone also means I get to do some pintos with the
trimmings. So it's all gonna be great, I hope.
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