Quote:
Originally Posted by TheRiddick
Another vote for Reposado, 11 months of oak aging, Anejo is usually way too much oak for me.
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Anejo's can end up tasting like Cognac, which is OK, but I prefer the more pronounced agave taste from Reposado.
No one is really talking about Cabo in this thread? I actually like the over-the-top agave taste of it.