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bonjing · 12-13-2015, 03:19 PM

Why such long cook times? And do you adjust the cook times if you're going to wear meats? How is this using seafood, mainly asking about fish.

12-13-2015, 03:19 PM	#55
bonjing ¯\_(ツ)_/¯ Join Date: Nov 2008 Posts: 3,969 Trading: (39)	Re: Sous vide Why such long cook times? And do you adjust the cook times if you're going to wear meats? How is this using seafood, mainly asking about fish. __________________ Be Excellent to Each Other - Bill & Ted