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pektel · 08-03-2013, 08:09 PM

Nice shot, Brad. the sauced pic is drool worthy.

I can NEVER find beef ribs around here with any damn MEAT on them. Except the little short ribs, but those are always cut so damn small.

I was watching a program on food network the other day, and saw a restaurant that served that served MASSIVE short ribs. The Flinstones came to mind. I may have to find a source for those.

08-03-2013, 08:09 PM	#4043
pektel I'm nuts for the place Join Date: Jul 2010 First Name: Peter Location: Grand Rapids, MN Posts: 4,320 Trading: (28)	Re: What's in your smoker? Nice shot, Brad. the sauced pic is drool worthy. I can NEVER find beef ribs around here with any damn MEAT on them. Except the little short ribs, but those are always cut so damn small. I was watching a program on food network the other day, and saw a restaurant that served that served MASSIVE short ribs. The Flinstones came to mind. I may have to find a source for those. __________________ The problem is not the problem. The problem is your ATTITUDE about the problem.