I'm doing the Thanksgiving turkey sous vide. I'm using this recipe I found
https://www.chefsteps.com/activities...est-feast-ever
I'll let you know how it turns out. I cooked 5 sides and bagged them too. I will heat them up in the immersion bath as well.
As an aside, Amazon has started early Black Friday deals. Anova and a lot of brands I don't know are on sale.