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Old 03-07-2018, 11:30 AM   #33
shilala
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Default Re: Lacto-Fermentation

Quote:
Originally Posted by Chainsaw13 View Post
That's awesome Ben! I'm still need to get a food mill too, so I can finally process the batch I've had going since last fall.
Didn't you get a tomato strainer for on your kitchenaid mixer?
Or was that me? Wait. Yeah, I know I have one.
Maybe you were just whoring onto someone else's thread cause you needed one?

Anyways, those hand mills like Ben linked, those are for mashed potatoes. That's about it. Every polander on the hill has one, it's law.
But they even suck for tomatoes, and they don't deal with seeds at all. The spinner rides up on the seeds, then you gotta spin backwards, then you forward two spins and it quits working again, then you curse and wish you got a proper saucer.

An old tomato saucer is king. But the attachment for the kitchenaid mixer is pretty boss, too. Same difference, it's just more fun with the old grinder for little batches.
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