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BlindedByScience · 03-21-2011, 08:22 AM

We've been doing the French press thing now for a couple of years, and there is just no going back. I'm hooked on Mr. Jerry's "Killer Beans" and have done business with him for several years. I have started to check out the local roasters, though...some good stuff here in PDX.

In addition to the French press, I bought a Baratza grinder a couple of years back. No, they aren't cheap...and there is no comparison to the blade grinders. A good conical burr grinder will give you the most consistent grind imaginable. This is one of those dumb things that makes me smile every time I use it.

Lastly, as a friend of mine put it....here's the "next step off the cliff"....home roasting. Haven't gone there yet, but I'm looking into it.

Cheers - N.F.H.

03-21-2011, 08:22 AM	#22
BlindedByScience Proud USMC Dad Join Date: Feb 2011 First Name: Tom Location: Vancouver WA Posts: 237 Trading: (0)	Re: My First French Press We've been doing the French press thing now for a couple of years, and there is just no going back. I'm hooked on Mr. Jerry's "Killer Beans" and have done business with him for several years. I have started to check out the local roasters, though...some good stuff here in PDX. In addition to the French press, I bought a Baratza grinder a couple of years back. No, they aren't cheap...and there is no comparison to the blade grinders. A good conical burr grinder will give you the most consistent grind imaginable. This is one of those dumb things that makes me smile every time I use it. Lastly, as a friend of mine put it....here's the "next step off the cliff"....home roasting. Haven't gone there yet, but I'm looking into it. Cheers - N.F.H.