Quote:
Originally Posted by floydpink
I will say that the ones they send with the expensive machines are total junk.
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Indeed.
This is worth checking out if you are new to Espresso Machines:
http://www.espro.ca/tamper.php
It makes a click at 30lb. pressure so you have a consistent tamp each time. Just level to top of basket and tamp. From there you adjust the grinder to get a perfect shot.
For me, it is of little use as I have been doing this 10 years, but would've loved it when I first started. You'll save the money on wasted shots; initally.