Current version of the recipe that I have been using is included below...
Mac's Applie Pie 'Shine
Prep time 5 minutes
Cook time 45 minutes
Ingredients:
1 gallon apple juice
1 gallon apple cider (make sure to get a legit cider, no value stuff. It makes for a better product.)
1.5 cups white sugar
1.5 cups brown sugar
1.5 tablespoons of Vanilla Extract
8 cinnamon sticks (again, get a legit brand. Spend the extra cash. McCormicks are perfect)
1.5 (750 milliliter) bottles 190 proof Everclear grain alcohol
8 shots of Pinnacle Whipped Cream Vodka
Directions:
In a large pot, combine apple juice, apple cider, sugar, vanilla extract and eight cinnamon sticks. Bring to a boil, then remove from heat and let cool completely (overnight preferred). When juice mixture is cool, Stir in the grain alcohol and and vodka, then place in jars.
Store in fridge. Before serving, shake the jar (cinnamon residue will sink to the bottom), pour in a cup of ice, and drink up!!
As for shelf life, I've stored this stuff in the fridge for over a year, shook it up and still tastes delicious.
Enjoy!!
