Quote:
Originally Posted by mosesbotbol
Why is that. I thought it was store on its side. Not saying you are wrong, but this is new to me. Does it become rancid easy? I have seen plenty of old Champagne bottles that I was told "will kill you" if drank. Many were heavy hitters too. Such a shame.
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Oxidation. I lost a great bottle of Salon that way.
Just one of the sources:
http://www.pcgs.com/articles/article...tml?artid=1368
I can attest myself that storing a bottle on its side even for relatively short period of time (in Champagne terms, that is) of, say, 5-6 years, will lead to oxidation. Been storing them upright since.