Thread: Dry aging beef?
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Old 01-27-2011, 04:26 PM   #69
jonumberone
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Default Re: Dry aging beef?



Day 19
The odor has gotten stronger.
Surprisingly you don't smell it much when you open the fridge, however when you open the freezer it really kicks you in the nuts.
The plan was to break this down and eat it the night before vacation next week.
My wife put it in my head that if we get sick vacation will suck.
That combined with the increased smell led me to call this quits today and break it down.
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