Picked up a bottle of 1792 Bottled in Bond last week, they had it hidden behind the counter but it wasn't marked up like a lot of things in the store. First pour last week thought it was just ok, but a second pour last night was really tasty, more flavorful and "juicy" than the other 1792's I've had. Juicy isn't the right word, but it had an attribute that reminded me of the 1920, almost like as you are taking a sip the air from your glass hits your tongue in a nice way. My favorite 1792 so far (other than maybe the sweet wheat, but I've only had one pour of that amidst many stronger things)