Re: What's in your smoker?
For Christmas, I cold smoked a few blocks of sharp & medium cheddar, longhorn cheddar, pepper jack, Colby jack, Mozzarella, and some proscutio wrapper mozzarella. I few I sold to people who had tried them before, some I gave as gifts and some I took to various Christmas parties.
I made enough money selling some of them to pay for the entire cheese lot. I may start putting orders up on FB for other friends to buy and make myself some cigar and bourbon money~
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