Quote:
Originally Posted by kayaker
I haven't had Drambuie in a while and can't remember it. My guess is it would be sweeter than Scotch would normally be. You might want to try something like an Arran Island malt, which would be pretty light and a bit fruity in taste.
Anyone else have a recommendation?
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Anything from the Lowland regions would be lighter and fruitier with no peat or smoke. The Glenkinchie is a great one to start with at around $40 per bottle.