Quote:
Originally Posted by MarkinCA
To heck with the color Adam, that TT (and da beans) looks pretty darn tasty from my viewpoint
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Quote:
Originally Posted by pnoon
And Sudwerk rocks.  |
Thanks and thanks Mark for the nudging to get me to try cooking a tri-tip that way rather than the usual grilling.
The beans and chimichurri recipes came from a website that Carlos turned me on to:
http://icuban.com/food/frijoles_negros.html
http://icuban.com/food/chimichurri.html