Re: Any sushi fans?
I love sushi and sashimi and tuna tataki which is cooked just enough to char the outside leaving the rest raw. There are a couple places in town which are not bad but I really love to get it when we're in NYC. There are dozens of top notch sushi places there.
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"All this of Pot and Potter - Tell me then, Who is the Potter, pray, and who the Pot?" Omar Khayyam
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